Mango is one of the most famous fruits of India. It is known as "King of fruits". The production of mangoes in India is around 15.03 million tons, contributing to 40.48% of the total world production of mango. Alphonso Mango, also known as Hapus, is the most celebrated mango variety from India, prized for its rich golden-yellow color, creamy texture, intense aroma, and naturally sweet flavor. Grown primarily in Ratnagiri, Devgad, and Sindhudurg regions of Maharashtra, Alphonso mangoes are globally renowned for their superior taste and shelf life.
At G-Choice Exports, we source GI-tagged Alphonso mangoes, handpicked at the right maturity stage, ripened naturally, and packed with precision to meet the highest export standards. Our mangoes are carbide-free and certified for global markets.
| Packaging Type | Corrugated fiberboard (CFB) 5-ply boxes with paper or foam net padding |
|---|---|
| Net Weight per Box | 2 kg, 3 kg, or 5 kg |
| Fruit Count/Box | 6 to 12 mangoes (based on size grade) |
| Size Grades | A (150–180g), B (181–230g), C (231–300g) |
| Box Dimensions (Standard 5kg) | 400 x 260 x 115 mm |
| Ripening Stage at Packing | Semi-ripe (ready to ripen naturally) |
| Cold Chain | Precooled to 10–12°C, transported at 8–10°C |
| Palletization | Euro pallet, 180–200 cartons per pallet |
| Nutrients | Calories - 99 Dietary Fiber - 2.6 gm Carbs - 24.7 gm |
|---|---|
| Protein | 1.4 gm |
| Fat | 0.6 gm |
| Vitamin | Vitamin A and C |
| Minerals | Folate B6 Iron and a little Calcium Zinc and Vitamin E |